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<div id='theme'>主题：派</div><div class="menu" id="cookname">酸酸甜甜、酥脆可口的『苹果派』</div><div class="menu" id="cookstory">家里长辈总说一天一个苹果医生远离我而苹果最简单也最经典的吃法就是洗一洗去皮直接上嘴啃脆脆的口感配上丰富的汁水让人一口接一口今天我们不是直接吃，而是换一种方式让你体验苹果不一样的果生现在就用苹果来做一个苹果派带给你double的幸福感听听这个酥脆的声音你的口水还包得住吗这道苹果派真的特别好吃酸酸甜甜的强烈推荐大家做起来太好吃了这一个都是我的你们也快去做吧</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/8/9/7/400_8952100c6d347e6d47a4ed3587bc9857.webp"/><div class="menu" id="cook_difficulty">难度  ★☆☆☆☆</div><div class="menu" id="cook_time"></div><div><div class="majorTitle">苹果</div><div class="majornote">1-2个</div></div><div><div class="majorTitle">黄油</div><div class="majornote">适量</div></div><div><div class="majorTitle">手抓饼</div><div class="majornote">2张</div></div><div><div class="majorTitle">蛋黄液</div><div class="majornote">适量</div></div><div><div class="majorTitle">黑芝麻</div><div class="majornote">适量</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">1.苹果去皮切丁</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/8/9/1/898890b4e51ccaeefb3050dc67b5d0b1.gif" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/8/9/1/898890b4e51ccaeefb3050dc67b5d0b1.gif" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">2.锅里放入黄油，砂糖把苹果丁稍微炒软</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/d/0/8/d0f8de87f2b3ad60a499193c41446738.gif" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/d/0/8/d0f8de87f2b3ad60a499193c41446738.gif" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">3.手抓饼上铺上炒好的苹果馅</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/f/9/0ff4e35907fa4eb688993c63297419f9.gif" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/f/9/0ff4e35907fa4eb688993c63297419f9.gif" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">4.包起来形成一个塔的样子</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/9/1/8/91fbd72ccd69cca4949ca0a2f894ed08.gif" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/9/1/8/91fbd72ccd69cca4949ca0a2f894ed08.gif" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">5.再准备一张手抓饼，切成条条</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/6/c/3/6c7208424146a1597aeeb42420c83813.gif" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/6/c/3/6c7208424146a1597aeeb42420c83813.gif" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">6.按顺序铺在派上面，像菠萝一样的形状</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/c/3/d/c309f0106ff514dfc927bffc94ccd2dd.gif" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/c/3/d/c309f0106ff514dfc927bffc94ccd2dd.gif" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">7.刷上蛋黄液，撒上黑芝麻</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/f/0/2/f0dea4fe8acd302af1afac243d6676a2.gif" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/f/0/2/f0dea4fe8acd302af1afac243d6676a2.gif" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">8.烤箱220度烘烤22分钟即可，这道苹果派真的特别好吃，酸酸甜甜的，强烈推荐大家做起来</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/6/d/4/6df6d6847bd3cba740a2274780f24c24.gif" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/6/d/4/6df6d6847bd3cba740a2274780f24c24.gif" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">美味下午茶~几分钟就搞定的香酥苹果派
</div><div class="menu" id="cookstory">封控在家的日子也要美味下午茶点心好看又好吃的香酥苹果派10多分钟就能搞定发现手抓饼➕空气炸锅真的是一对完美CP可以做出N多好吃哒（封控在家手抓饼要被我玩坏了）</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/2/f/e/400_1670136116536.webp"/><div class="menu" id="cook_difficulty">难度  ★☆☆☆☆</div><div class="menu" id="cook_time">10分钟左右</div><div><div class="majorTitle">原味手抓饼</div><div class="majornote">2张</div></div><div><div class="majorTitle">苹果</div><div class="majornote">1个</div></div><div><div class="majorTitle">鸡蛋黄</div><div class="majornote">1个</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">手抓饼切成1-2厘米宽长条，放一边软化</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/d/e/7/140_deda56848fb949876895b769e7c642a7.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/d/e/7/800_deda56848fb949876895b769e7c642a7.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">苹果洗净擦干水分，切1.5厘米厚片，去果核成2厘米宽度圆环</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/7/c/6/140_7ce25c7bd635aa55a8e0df7299d49846.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/7/c/6/800_7ce25c7bd635aa55a8e0df7299d49846.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">软化的手抓饼条缠绕苹果一圈，中间不要有缝隙，表面涮2遍蛋黄液</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/1/4/4/140_1422ce3446801683945e8dcbe0e713c4.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/1/4/4/800_1422ce3446801683945e8dcbe0e713c4.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">空气炸锅180度15分钟</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/1/3/140_311beae96613627d6f6cd268396f4ec3.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/1/3/800_311beae96613627d6f6cd268396f4ec3.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">不要开酥的超快手香酥苹果派，好看又好吃</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/2/a/e/140_2ad1295fe30fcf8ba10e585e91e9478e.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/2/a/e/800_2ad1295fe30fcf8ba10e585e91e9478e.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">懒人版苹果派</div><div class="menu" id="cookstory">苹果每次买回来都吃不完，扔了又可惜，给宝做个苹果派来吃，纯纯是为了不浪费买回来的那几个苹果</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/4/9/c/400_49d67c13230709ab1af8a5f89322765c.webp"/><div class="menu" id="cook_difficulty">难度  ★☆☆☆☆</div><div class="menu" id="cook_time">10~30分钟</div><div><div class="majorTitle">苹果</div><div class="majornote">2个</div></div><div><div class="majorTitle">蛋挞皮</div><div class="majornote">8个</div></div><div><div class="majorTitle">糖浆</div><div class="majornote">2勺</div></div><div><div class="majorTitle">鸡蛋</div><div class="majornote">1个</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">苹果洗净切成小丁</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/b/3/0/140_b3c195e8e80c4ee78990c5a1839bb890.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/b/3/0/800_b3c195e8e80c4ee78990c5a1839bb890.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">中小火放苹果丁翻炒片刻，加一碗清水盖盖子小火煮十分钟左右</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/1/b/140_e11910201a11a1efbee6cb5527dc269b.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/1/b/800_e11910201a11a1efbee6cb5527dc269b.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">开盖放糖浆熬煮至粘稠，凉凉后使用</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/5/f/6/140_5f034afb043d3ba54ef88388c66d67f6.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/5/f/6/800_5f034afb043d3ba54ef88388c66d67f6.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">蛋挞皮解冻后把边缘捏薄</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/2/3/b/140_231e01a28b73a3b7625354d7b4d4eadb.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/2/3/b/800_231e01a28b73a3b7625354d7b4d4eadb.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">熬好的苹果碎包在中间，对折捏好边缘</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/d/b/f/140_db0d71e9ef8d6a2615bbd64238520a7f.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/d/b/f/800_db0d71e9ef8d6a2615bbd64238520a7f.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">全部弄好</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/6/f/d/140_6f723689fcca9022f8d136a80b305cdd.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/6/f/d/800_6f723689fcca9022f8d136a80b305cdd.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">预热好的空气炸锅180度烤12分钟，中间8分钟左右开盖表面涂上蛋液继续烤</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/6/d/4/140_6d37a546b388210ed8ed11f64393af14.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/6/d/4/800_6d37a546b388210ed8ed11f64393af14.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">表皮金黄看着很有食欲</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/9/4/0/140_94f5c2bc895a33d162f251b20f4a1e80.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/9/4/0/800_94f5c2bc895a33d162f251b20f4a1e80.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">哈哈！成功啦！表皮酥脆，内里酸酸甜甜的，快点做起来吧！</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/1/2/2/140_12ddf72435e4d913ed2236ed314f0052.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/1/2/2/800_12ddf72435e4d913ed2236ed314f0052.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">零失败空气炸锅｜手抓饼版苹果派</div><div class="menu" id="cookstory">疫情宅在家一个多月了，翻出最后一张手抓饼给可可小盆友做了苹果派，没有小盆友会不喜欢甜甜的食物，这小小的苹果派就能让小盆友快乐一整天.外皮酥脆，馅料酸甜可口，简单快手的苹果派，喜欢的小伙伴都来试试吧.</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/1/c/4/400_1c87ebba8e69d26c14177dad2ed63464.webp"/><div class="menu" id="cook_time">10~30分钟</div><div><div class="majorTitle">手抓饼</div><div class="majornote">1张</div></div><div><div class="majorTitle">玉米淀粉（派馅）</div><div class="majornote">10g</div></div><div><div class="majorTitle">苹果（派馅）</div><div class="majornote">1个</div></div><div><div class="majorTitle">细砂糖（派馅）</div><div class="majornote">30g</div></div><div><div class="majorTitle">黄油（派馅）</div><div class="majornote">10g</div></div><div><div class="majorTitle">黑芝麻</div><div class="majornote">适量</div></div><div><div class="majorTitle">蛋黄</div><div class="majornote">1个</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">苹果清洗干净后切块备用.</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/5/4/9/140_5429de81da0c0c6ddc48bc8e7d21cb39.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/5/4/9/800_5429de81da0c0c6ddc48bc8e7d21cb39.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">锅中放入黄油，小火使其融化.</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/9/7/0/140_9735ffb8c1083babc730d2baaa5c46a0.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/9/7/0/800_9735ffb8c1083babc730d2baaa5c46a0.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">倒入苹果和砂糖，翻炒至变软后，加入水淀粉，翻炒至浓稠后即可.</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/7/b/140_378be9f4446e1a5786b8c262774f1e2b.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/7/b/800_378be9f4446e1a5786b8c262774f1e2b.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">手抓饼分切成四份.</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/b/e/140_3b639bcd026ea412fc12acd23bcd91fe.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/b/e/800_3b639bcd026ea412fc12acd23bcd91fe.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">放入馅料.</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/1/2/140_319e86b48f2121931ce329359af6abc2.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/1/2/800_319e86b48f2121931ce329359af6abc2.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">两侧按紧后用叉子压一下，表面刷一层蛋黄液.</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/9/b/1/140_9b54ade8a03bd713b86dddb734503921.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/9/b/1/800_9b54ade8a03bd713b86dddb734503921.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">忘记拍照了，空气炸锅内铺上烘焙纸，放入派表面撒上一层黑芝麻，180度烤8分钟即可.</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/b/d/8/140_bd696af553c2cf17e488480b267d2a98.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/b/d/8/800_bd696af553c2cf17e488480b267d2a98.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">出炉了，外皮酥脆，馅料酸甜可口，简单快手的苹果派完成.</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/6/6/d/140_66e31f340e3f907bc4dc57e89626204d.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/6/6/d/800_66e31f340e3f907bc4dc57e89626204d.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">月亮派</div><div class="menu" id="cookstory">这是1917年，美国肯塔基州一个烘焙店老板Mitchell专门给煤矿工人打造的食品MoonPie。因为价格便宜、食用方便、高热量，特别符合大众需求，很快就在全美流行起来，韩国的好丽友派就是参考它~</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/5/8/c/400_58ffc4717352233b04073a4c533ab78c.webp"/><div class="menu" id="cook_difficulty">难度  ★★★☆☆</div><div class="menu" id="cook_time">30-60分钟</div><div><div class="majorTitle">巧克力海绵：</div><div class="majornote"></div></div><div><div class="majorTitle">鸡蛋</div><div class="majornote">2个</div></div><div><div class="majorTitle">砂糖</div><div class="majornote">40g</div></div><div><div class="majorTitle">低筋面粉</div><div class="majornote">35g</div></div><div><div class="majorTitle">可可粉</div><div class="majornote">10g</div></div><div><div class="majorTitle">黄油</div><div class="majornote">15g</div></div><div><div class="majorTitle">牛奶</div><div class="majornote">15g</div></div><div><div class="majorTitle">柠檬奶酪馅：</div><div class="majornote"></div></div><div><div class="majorTitle">柠檬皮</div><div class="majornote">小半个</div></div><div><div class="majorTitle">柠檬汁</div><div class="majornote">5g</div></div><div><div class="majorTitle">奶油</div><div class="majornote">50g</div></div><div><div class="majorTitle">奶油奶酪</div><div class="majornote">50g</div></div><div><div class="majorTitle">黄油</div><div class="majornote">15g</div></div><div><div class="majorTitle">砂糖</div><div class="majornote">10g</div></div><div><div class="majorTitle">巧克力外壳：</div><div class="majornote"></div></div><div><div class="majorTitle">巧克力</div><div class="majornote">250g</div></div><div><div class="majorTitle">黄油</div><div class="majornote">20g</div></div><div><div class="majorTitle">榛子碎</div><div class="majornote">适量</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">先来做巧克力海绵蛋糕：首先将35g面粉和10g可可粉，提前过筛一次，备用；</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/8/2/1/82b3eaad30bab0211b86c220cc25bbc1.gif" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/8/2/1/82b3eaad30bab0211b86c220cc25bbc1.gif" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">15g黄油和15g牛奶装入碗中，隔热水融化备用</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/f/3/e/f3e084cab358308e480f68654721d9ae.gif" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/f/3/e/f3e084cab358308e480f68654721d9ae.gif" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">碗中打入两个鸡蛋，稍微打散后，一次性加入40g砂糖，继续搅打，一边搅打一边在底下垫一盆热水（60℃左右），持续高速打发，</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/4/b/a/4b230588b6d97676b11547d773f04baa.gif" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/4/b/a/4b230588b6d97676b11547d773f04baa.gif" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">搅打到蛋液颜色发白，体积增大几倍，有粘稠感以及有非常清晰的纹路出现，抬起打蛋器，面糊等2-3秒才掉落即可</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/6/0/f/60ef302aadc8ffa59373afd8de19d48f.gif" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/6/0/f/60ef302aadc8ffa59373afd8de19d48f.gif" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">再次筛入刚刚过筛好的粉类，轻柔地翻拌至无明显干粉状态</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/5/f/1/5f3d1a7b71f5c9baa8c2260d8b936fe1.gif" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/5/f/1/5f3d1a7b71f5c9baa8c2260d8b936fe1.gif" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">倒入融化的黄油牛奶，继续翻拌至面糊完全吸收了液体</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/9/6/e97c184b3547db355118408f3abd4996.gif" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/9/6/e97c184b3547db355118408f3abd4996.gif" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">做好的蛋糕糊装入裱花袋中，在铺了油纸的烤盘中挤入面糊，放入预热好的烤箱里</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/4/7/4/473d62498574b7529c5bd41d49dec9b4.gif" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/4/7/4/473d62498574b7529c5bd41d49dec9b4.gif" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">上下火180℃，烘烤10分钟后拿出，</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/8/3/0/83519d183ec96de36c995486a35530e0.gif" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/8/3/0/83519d183ec96de36c995486a35530e0.gif" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">刻出圆形备用</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/6/3/5/63d127d5b88bcbc32dbad9774c861125.gif" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/6/3/5/63d127d5b88bcbc32dbad9774c861125.gif" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">再来做柠檬奶酪馅：碗中倒入50g软化的奶油奶酪、15g黄油、10g砂糖，搅打至顺滑状态，分次倒入50g淡奶油，搅打均匀</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/c/b/1/cb6af3bf1a0274abe2b7f7d6196dcbf1.gif" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/c/b/1/cb6af3bf1a0274abe2b7f7d6196dcbf1.gif" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">最后加入5g柠檬汁和小半个柠檬皮屑，翻拌均匀，</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/d/a/b/daa97afa161f79aa47af03bbd96fc94b.gif" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/d/a/b/daa97afa161f79aa47af03bbd96fc94b.gif" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">装入裱花袋，</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/4/5/0/45907de841cb155df908473f2dfbbb60.gif" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/4/5/0/45907de841cb155df908473f2dfbbb60.gif" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">然后在做好的蛋糕片上，挤上一层馅料，加盖另外一个蛋糕片，稍微压一下后，放入冷冻定型30分钟</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/d/8/a/d8c906f89fd14745c2c5afd821bf02da.gif" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/d/8/a/d8c906f89fd14745c2c5afd821bf02da.gif" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">最后来做巧克力外皮：50g巧克力加20g黄油，隔65℃的热水，融化成顺滑有光泽的巧克力</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/4/0/0/4019991a9bcaab02ea79bd6cbf5b46d0.gif" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/4/0/0/4019991a9bcaab02ea79bd6cbf5b46d0.gif" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">冷冻好的蛋糕在巧克力中裹一圈后，</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/c/3/b/c31508ccdcb8e190e1503cb7e6752c2b.gif" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/c/3/b/c31508ccdcb8e190e1503cb7e6752c2b.gif" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">放在油纸上，撒上榛子碎后，放入冷冻15分钟，凝固即可</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/1/e/1/1edcb5a79987a93d8223b7cc7daeb6f1.gif" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/1/e/1/1edcb5a79987a93d8223b7cc7daeb6f1.gif" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">拉丝芝士苹果派</div><div class="menu" id="cookstory">拉丝芝士苹果派圣诞节马上就快到了～今天教大家一款既简单又特别好吃的拉丝芝士苹果派，用现成的手抓饼做成派皮，搭配酸甜可口的苹果馅.浓郁的芝士，搭配酥脆的外皮，不仅好吃还有瀑布拉丝.满满的圣诞氛围感，特别适合聚会，和朋友家人一起分享！能做出瀑布拉丝苹果派的秘诀，就是因为用了我最爱的安佳马苏里拉芝士，它是原制干酪，源自新西兰草饲放牧奶牛.不像其他马苏里拉芝士，安佳马苏里拉芝士的配料表非常干净，没有添加防腐剂、香精、植物油，瀑布拉丝轻松拿捏.放入烤箱只需十几分钟，色泽金黄，酸甜可口的拉丝芝士苹果派就制作好了，小白在家也能轻松搞定，还不赶快试试～</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/d/0/d/400_d0080d191b6eac5d757573021bc1678d.webp"/><div class="menu" id="cook_difficulty">难度  ★☆☆☆☆</div><div class="menu" id="cook_time">30~60分钟</div><div><div class="majorTitle">安佳马苏里拉芝士</div><div class="majornote">100克</div></div><div><div class="majorTitle">手抓饼</div><div class="majornote">2张</div></div><div><div class="majorTitle">蛋黄</div><div class="majornote">1个</div></div><div><div class="majorTitle">【苹果派内馅】</div><div class="majornote"></div></div><div><div class="majorTitle">苹果</div><div class="majornote">2个</div></div><div><div class="majorTitle">安佳黄油</div><div class="majornote">12克</div></div><div><div class="majorTitle">砂糖</div><div class="majornote">30克</div></div><div><div class="majorTitle">蔓越梅干</div><div class="majornote">20克</div></div><div><div class="majorTitle">柠檬皮屑</div><div class="majornote">3g</div></div><div><div class="majorTitle">淀粉</div><div class="majornote">10克</div></div><div><div class="majorTitle">水</div><div class="majornote">少许</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">准备好食材.</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/a/5/8/140_a538c473de923d34be28b9491c47e9e8.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/a/5/8/800_a538c473de923d34be28b9491c47e9e8.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">苹果洗净去皮去核，切成0.5cm的小块.</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/b/b/5/140_bb3b5c3b9dc64c766bdef5609e3e5d05.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/b/b/5/800_bb3b5c3b9dc64c766bdef5609e3e5d05.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">锅中放入黄油，小火融化黄油，将黄油煮至有焦香味飘出.</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/6/8/2/140_68b0ef698c602d42f47867ed5337a9f2.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/6/8/2/800_68b0ef698c602d42f47867ed5337a9f2.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">放入苹果，转大火翻炒至微微变软.</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/b/8/4/140_b8a5df8dd549fdc9f51d0a6b50620ee4.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/b/8/4/800_b8a5df8dd549fdc9f51d0a6b50620ee4.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">放入砂糖，将砂糖煮化.</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/0/4/140_e0ea6c5515b4bd5f311792b9e1e44d84.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/0/4/800_e0ea6c5515b4bd5f311792b9e1e44d84.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">放入蔓越莓干，柠檬皮碎，翻炒均匀.</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/d/6/140_ed21f0100ca9ab4b801e2bddb368e506.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/d/6/800_ed21f0100ca9ab4b801e2bddb368e506.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">淀粉中放入少量的水搅拌均匀，倒入锅中.</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/d/3/b/140_d3bdc33a10c969240f00761b4243220b.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/d/3/b/800_d3bdc33a10c969240f00761b4243220b.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">转大火煮至苹果果馅很粘稠即可，放在一旁放凉备用.</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/2/a/5/140_2a828acc1f14d5aeae8988256041aa65.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/2/a/5/800_2a828acc1f14d5aeae8988256041aa65.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">手抓饼从冰箱中拿出，稍稍变软放入模具中.</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/8/0/d/140_80d0f6d27fe0f94003f05e41bdc7050d.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/8/0/d/800_80d0f6d27fe0f94003f05e41bdc7050d.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">放入苹果馅至半分满.</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/a/0/c/140_a08884d173d6a2c7240f4abcdb04aedc.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/a/0/c/800_a08884d173d6a2c7240f4abcdb04aedc.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">能做出瀑布拉丝苹果派的秘诀，就是因为用了我最爱的安佳马苏里拉芝士，它是原制干酪，源自新西兰草饲放牧奶牛.
不像其他马苏里拉芝士，安佳马苏里拉芝士的配料表非常干净，没有添加防腐剂、香精、植物油，瀑布拉丝轻松拿捏.</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/5/d/140_3547265088a2c3eaace9a235ef924a0d.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/5/d/800_3547265088a2c3eaace9a235ef924a0d.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">放入多多的安佳马苏里拉芝士.</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/9/e/140_39b200ad47dc6280460915817c56777e.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/9/e/800_39b200ad47dc6280460915817c56777e.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">放入苹果馅铺满.</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/c/c/a/140_ccd2014fb55ded3299c81d73ea9eb2ba.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/c/c/a/800_ccd2014fb55ded3299c81d73ea9eb2ba.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">手抓饼切小1厘米宽的长条.</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/9/e/2/140_9ed75fc24624cbdc7dd6a1a33522c392.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/9/e/2/800_9ed75fc24624cbdc7dd6a1a33522c392.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">铺在苹果馅上.</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/b/4/4/140_b4ffb76a7568dd55af55d4c4f27f1e74.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/b/4/4/800_b4ffb76a7568dd55af55d4c4f27f1e74.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">摆出自己喜欢的造型.</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/f/4/140_0fd6b0faf2f42d5df03a289523661a84.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/f/4/800_0fd6b0faf2f42d5df03a289523661a84.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">表面刷上蛋黄液.</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/9/5/e/140_9541a154ee23df7df7e594a21454662e.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/9/5/e/800_9541a154ee23df7df7e594a21454662e.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">放入烤箱180度烘烤15分钟左右.</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/9/6/6/140_960f1980ccdfe318748aaa8674b5ad66.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/9/6/6/800_960f1980ccdfe318748aaa8674b5ad66.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">美味好吃的拉丝芝士苹果派就做好了～</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/4/d/7/140_4d884fdb90e2d29a718bf7c6be6b3e87.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/4/d/7/800_4d884fdb90e2d29a718bf7c6be6b3e87.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">安佳马苏里拉芝士和苹果派也太搭了吧，看这瀑布拉丝，口水都控制不住的流下来了.还不快试着做起来~</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/4/1/140_34154bed047cdcde7e8e85d727952d01.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/4/1/800_34154bed047cdcde7e8e85d727952d01.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">酸甜可口的苹果派，年夜饭餐桌上必备小甜品！</div><div class="menu" id="cookstory">  马上就要过年了，年夜饭的菜谱也基本确定了下来。每年我家都会做一两道小甜点，因为家里有小馋猫啊，依小馋猫们要求今年会做苹果派。趁年前练练手，先做起来，果真很受欢迎哦，刚出烤箱就被秒光！</div><div class="menu" id="tips">"贴士："我用的是迷你小烤箱温度偏低，上温较慢，可根据自己烤箱的脾气设置适当温度！</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/9/c/4/400_9c7d582187c1e77f4876472996df0914.webp"/><div class="menu" id="cook_difficulty">难度  ★☆☆☆☆</div><div class="menu" id="cook_time">10~30分钟</div><div><div class="majorTitle">苹果</div><div class="majornote">2个</div></div><div><div class="majorTitle">黄油</div><div class="majornote">30g</div></div><div><div class="majorTitle">白糖</div><div class="majornote">10g</div></div><div><div class="majorTitle">蛋挞皮</div><div class="majornote">6个</div></div><div><div class="majorTitle">手抓饼</div><div class="majornote">1个</div></div><div><div class="majorTitle">水淀粉</div><div class="majornote">适量</div></div><div><div class="majorTitle">鸡蛋液</div><div class="majornote">适量</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">准备好所需要的食材，苹果洗净去皮切成小块；</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/0/3/140_e0d300c7342293ecc05a33abc55eee13.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/0/3/800_e0d300c7342293ecc05a33abc55eee13.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">黄油放入锅里融化，下入苹果块；</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/4/a/b/140_4a92bd614cc352781a3e8e8bd0e5a70b.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/4/a/b/800_4a92bd614cc352781a3e8e8bd0e5a70b.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">加入白糖炒至苹果块软软的，倒入水淀粉小火收汁；</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/7/1/140_e73a21b1f76f99194883f581f2ad3bc1.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/7/1/800_e73a21b1f76f99194883f581f2ad3bc1.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">收好汁的苹果馅盛出来备用；</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/6/1/a/140_6112052b30f0d1593ee049fb9e1bb08a.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/6/1/a/800_6112052b30f0d1593ee049fb9e1bb08a.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">蛋挞皮，手抓饼提前拿出来解冻，手抓饼切成细条；</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/2/f/0/140_2f21026700ac0239b6a05778f8b8c2c0.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/2/f/0/800_2f21026700ac0239b6a05778f8b8c2c0.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">苹果馅分装到六个蛋挞皮里，把手抓饼切成的条编上去；</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/b/9/0/140_b9786b442a043d627ea249b42392f110.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/b/9/0/800_b9786b442a043d627ea249b42392f110.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">刷上一层蛋液，烤箱提前预热5分钟，预热完成后，上下火180度烤25分钟；</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/8/7/d/140_874fbd7809f780fdd1977cad42d7b9dd.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/8/7/d/800_874fbd7809f780fdd1977cad42d7b9dd.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">外酥里糯香甜可口的苹果派就做好喽！</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/6/9/f/140_69055fa66219cb9356f7036bb0ce0eaf.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/6/9/f/800_69055fa66219cb9356f7036bb0ce0eaf.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">有手就会的手抓饼蓝莓香蕉派</div><div class="menu" id="cookstory">分享一个外酥里嫩，能给宝宝早餐带来充足营养的蓝莓香蕉派，香甜中含有蓝莓干的丝丝酸，好吃极了。</div><div class="menu" id="tips">"贴士："具体烤制时间按自家烤箱温度加减。</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/7/9/d/400_79ca265f25f65d896ace73c8b7e261ed.webp"/><div class="menu" id="cook_difficulty">难度  ★☆☆☆☆</div><div class="menu" id="cook_time">10~30分钟</div><div><div class="majorTitle">蓝莓干</div><div class="majornote">适量</div></div><div><div class="majorTitle">原味手抓饼</div><div class="majornote">1张</div></div><div><div class="majorTitle">香蕉</div><div class="majornote">一个</div></div><div><div class="majorTitle">马苏里拉芝士</div><div class="majornote">适量</div></div><div><div class="majorTitle">鸡蛋</div><div class="majornote">1个</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">食材准备：原味手抓饼提前从冰箱取出室温软化，蓝莓干，香蕉，马苏里拉芝士，鸡蛋。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/1/c/f/140_1c48e89a06e561de47d6bbcd08a203cf.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/1/c/f/800_1c48e89a06e561de47d6bbcd08a203cf.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">香蕉去皮后捣烂。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/c/5/7/140_c549d0d9289a06c5317ae90ba2d51687.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/c/5/7/800_c549d0d9289a06c5317ae90ba2d51687.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">捣烂的香蕉泥放在手抓饼上。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/d/c/1/140_dcada09e6727080948308b7814041031.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/d/c/1/800_dcada09e6727080948308b7814041031.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">撒上蓝莓干。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/6/7/140_06b783ce247c3e7f05b9c889c900b6d7.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/6/7/800_06b783ce247c3e7f05b9c889c900b6d7.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">撒上马苏里拉芝士。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/1/3/9/140_130f95deeaced1d5ac0832b841214169.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/1/3/9/800_130f95deeaced1d5ac0832b841214169.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">包包子一样的包起来，收口处捏紧。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/8/a/1/140_8a58cdadd6d58ba5da9e4dfba83577f1.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/8/a/1/800_8a58cdadd6d58ba5da9e4dfba83577f1.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">烤盘垫上油纸，收口处放下面，抹上蛋黄。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/f/3/5/140_f3d17de288c0ddfbafce3eb9c60a01a5.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/f/3/5/800_f3d17de288c0ddfbafce3eb9c60a01a5.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">撒上芝麻。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/8/5/0/140_852fab418ca12008fb83895dec2451e0.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/8/5/0/800_852fab418ca12008fb83895dec2451e0.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">烤箱200度上下火预热5分钟，烤20分钟。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/1/f/2/140_1f3dd1a89da208dbb12158d76c2d8712.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/1/f/2/800_1f3dd1a89da208dbb12158d76c2d8712.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">稍凉后取出，香气扑鼻。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/5/3/140_354c07929706f2ba7c31d7a3a5fb9d23.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/5/3/800_354c07929706f2ba7c31d7a3a5fb9d23.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">外酥里嫩香甜中含有蓝莓干的丝丝酸，好吃极了。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/a/0/7/140_a0322a3283f12efd480467b7c8442d07.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/a/0/7/800_a0322a3283f12efd480467b7c8442d07.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">香芋派｜空气炸锅美食</div><div class="menu" id="cookstory">不需要和面，有手就会系列趁热开吃～脆脆的酥皮，糯糯的芋泥，满足感爆棚☄️</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/4/a/8/400_4a443c6676ab8071b5434d550382aff8.webp"/><div class="menu" id="cook_difficulty">难度  ★☆☆☆☆</div><div class="menu" id="cook_time">10~30分钟</div><div><div class="majorTitle">鸡蛋</div><div class="majornote">1个</div></div><div><div class="majorTitle">芋头</div><div class="majornote">1个</div></div><div><div class="majorTitle">紫薯</div><div class="majornote">1个</div></div><div><div class="majorTitle">牛奶</div><div class="majornote">100毫升</div></div><div><div class="majorTitle">白糖</div><div class="majornote">30克</div></div><div><div class="majorTitle">芝麻</div><div class="majornote">20克</div></div><div><div class="majorTitle">炼乳</div><div class="majornote">10克</div></div><div><div class="majorTitle">手抓饼</div><div class="majornote">1张</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">准备食材：
芋头｜紫薯｜牛奶｜炼乳｜白糖｜芝麻｜鸡蛋｜手抓饼</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/1/e/140_313e84d305215b18039d0034d712c12e.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/1/e/800_313e84d305215b18039d0034d712c12e.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">芋头、紫薯切片，蒸锅20分钟蒸熟</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/2/5/a/140_25ad64d2808d5d70c334a5989eb4a7fa.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/2/5/a/800_25ad64d2808d5d70c334a5989eb4a7fa.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">蒸好的芋头、紫薯放入大碗中，碾成泥，再加入白糖，炼乳，牛奶</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/2/4/4/140_24c80127dc5ed098799c4378fabcdb54.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/2/4/4/800_24c80127dc5ed098799c4378fabcdb54.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">白糖、炼乳比例看自己想要的甜度，牛奶看自己想要的浓稠度</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/5/d/4/140_5df643bef0553567dd70e82671c5ce64.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/5/d/4/800_5df643bef0553567dd70e82671c5ce64.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">拿一张手抓饼稍微放软，切成四片，放芋泥</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/7/b/e/140_7b371b4de9473d4e64b05104fe1b269e.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/7/b/e/800_7b371b4de9473d4e64b05104fe1b269e.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">对角包起来，用叉子压边，刷上蛋黄液，撒上白芝麻</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/5/5/6/140_559c574eaf28fc4258e1de6093fef4e6.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/5/5/6/800_559c574eaf28fc4258e1de6093fef4e6.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">空气炸锅180℃烤12分钟</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/b/3/3/140_b38ac80893c5f1572a7c1a6bcb1a2c03.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/b/3/3/800_b38ac80893c5f1572a7c1a6bcb1a2c03.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">OK了！</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/2/6/8/140_26d812ba746ffb0212803655b6731dc8.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/2/6/8/800_26d812ba746ffb0212803655b6731dc8.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">巧克力派</div><div class="menu" id="cookstory">今天和大家分享一下巧克力派的做法，供您参考。学会了这个做法，再也不用花高价去外面买了，自己在家做的干净卫生又经济实惠，喜欢的宝子快去学做吧！</div><div class="menu" id="tips">"贴士："1.黑巧我选择的是70%的，又加入2块德芙牛奶（怕太苦，所以加了德芙）。
2.如果有椰子油，可代替淡奶油使用。</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/6/d/b/400_6dad56e3958774da4c0f563df27774ab.webp"/><div class="menu" id="cook_difficulty">难度  ★☆☆☆☆</div><div class="menu" id="cook_time">1小时以上</div><div><div class="majorTitle">低筋粉</div><div class="majornote">75克</div></div><div><div class="majorTitle">鸡蛋</div><div class="majornote">3个</div></div><div><div class="majorTitle">糖</div><div class="majornote">25克</div></div><div><div class="majorTitle">黑巧克力</div><div class="majornote">200克</div></div><div><div class="majorTitle">淡奶油</div><div class="majornote">90克</div></div><div><div class="majorTitle">棉花糖</div><div class="majornote">100克</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">蛋清蛋黄分离，蛋黄打入盆内</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/c/5/140_3c84bf2d2594f5d976c612ce1cf97835.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/c/5/3c84bf2d2594f5d976c612ce1cf97835.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">蛋清打发至鱼眼泡，加入白糖，继续打发</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/f/8/6/140_f8608d7d3aa8bc6206a70bb6214b4ea6.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/f/8/6/f8608d7d3aa8bc6206a70bb6214b4ea6.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">第二次加入白糖</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/2/f/0/140_2f38c849e128a5b2ceef5f22fadcb1a0.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/2/f/0/2f38c849e128a5b2ceef5f22fadcb1a0.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">成小弯钩状即可</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/b/6/6/140_b6c98640dd7755dbbc17d60c5eb6b1b6.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/b/6/6/b6c98640dd7755dbbc17d60c5eb6b1b6.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">加入蛋黄继续打发</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/b/d/140_3bf1c2fdeb991de4014f7f8ef455e23d.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/b/d/3bf1c2fdeb991de4014f7f8ef455e23d.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">打发好的蛋液备用</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/7/9/b/140_79699083ccd86356c0c95584bc67f02b.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/7/9/b/79699083ccd86356c0c95584bc67f02b.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">筛入低粉</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/1/f/0/140_1f1325dee5d336d29125a96de2d421b0.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/1/f/0/1f1325dee5d336d29125a96de2d421b0.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">翻拌均匀，转入保鲜袋内</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/a/2/5/140_a2c89f31fdc76731edc6999e56149f55.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/a/2/5/a2c89f31fdc76731edc6999e56149f55.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">挤在烤盘上（形状不规则也不怕，烤好后可用模具切割整形）</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/8/8/140_38ee7eb4995b876771be9e83c4c9a268.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/8/8/38ee7eb4995b876771be9e83c4c9a268.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">烤箱上下火160度，烤20分钟</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/0/a/140_e04adff091e436da249750be8428d13a.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/0/a/e04adff091e436da249750be8428d13a.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">烤好后取出用模具整理形状</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/1/3/e/140_13e65997f0f27aca3e179c475f39899e.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/1/3/e/13e65997f0f27aca3e179c475f39899e.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">将棉花糖放在蛋糕片上</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/9/4/1/140_946ad8706a9139a0226bf6bc6c144f51.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/9/4/1/946ad8706a9139a0226bf6bc6c144f51.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">放入烤箱，将棉花糖烤化即可</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/1/8/3/140_1823cfb49208a67d91809df3d0280fb3.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/1/8/3/1823cfb49208a67d91809df3d0280fb3.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">将另一片蛋糕片压在棉花糖上</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/a/8/5/140_a89a6e12033babca4cad7348e2a9dcc5.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/a/8/5/a89a6e12033babca4cad7348e2a9dcc5.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">黑巧克力加入淡奶油，隔水融化</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/c/2/9/140_c28d5fa8d9892b4922944f0b7b082a39.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/c/2/9/c28d5fa8d9892b4922944f0b7b082a39.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">将蛋糕插在竹签上，裹上巧克力液</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/4/0/c/140_400ce44bb11d94f75b2252ea0f4cde7c.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/4/0/c/400ce44bb11d94f75b2252ea0f4cde7c.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">放在烤架上晾凉，放入冰箱冷藏一小时即可</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/0/d/140_009017d66d675c2a8aa0f5eaf144cb4d.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/0/d/009017d66d675c2a8aa0f5eaf144cb4d.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">最后上个成品图，巧克力派完成，感谢收看！</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/b/f/5/140_bf4db47c4b4e2b1d609356b528b85095.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/b/f/5/bf4db47c4b4e2b1d609356b528b85095.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">手抓饼版苹果派</div><div class="menu" id="cookstory">零失败，无需打发❗️手抓饼版苹果派，好吃到爆炸！超简单的做法，一看就会，还在等什么了？快和我一起get吧……每周上传菜谱学做总数前三名奖励豆果靓物50元代金券！划重点：所有菜谱都可参与活动https://m.douguo.com/activity/cpzj/detail/2491</div><div class="menu" id="tips">"贴士："我没加糖，如果喜欢吃甜，炒苹果馅儿时，就加点糖。</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/3/8/a/400_387f839907f53e939c6eb6779ec9263a.webp"/><div class="menu" id="cook_time"></div><div><div class="majorTitle">原味手抓饼</div><div class="majornote">2个</div></div><div><div class="majorTitle">黄油</div><div class="majornote">10克</div></div><div><div class="majorTitle">苹果</div><div class="majornote">两个</div></div><div><div class="majorTitle">水淀粉</div><div class="majornote">少量</div></div><div><div class="majorTitle">鸡蛋</div><div class="majornote">1个</div></div><div><div class="majorTitle">黑芝麻</div><div class="majornote">少量</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">准备好所有食材。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/4/7/f/140_4770f5ef6681c41edaa393a09048a51f.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/4/7/f/4770f5ef6681c41edaa393a09048a51f.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">苹果去皮切小粒。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/4/d/140_e400adecc001e1f8c7623c48ba3aeaed.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/4/d/e400adecc001e1f8c7623c48ba3aeaed.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">黄油放入不沾锅中小火融化。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/2/3/c/140_23bd230076f4a8ceae94324919f590fc.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/2/3/c/23bd230076f4a8ceae94324919f590fc.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">加入切好的苹果，翻炒均匀。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/c/1/9/140_c1379ac39e2ea199a218ca8ac4863cf9.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/c/1/9/c1379ac39e2ea199a218ca8ac4863cf9.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">炒制四五分钟之后加入水淀粉。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/6/3/e/140_63098eed9193a68304bb0ddf2b3a671e.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/6/3/e/63098eed9193a68304bb0ddf2b3a671e.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">炒到半透明状即可</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/4/1/6/140_415a2062c76c78a221e7b702c610fdd6.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/4/1/6/415a2062c76c78a221e7b702c610fdd6.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">手抓饼切成四份。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/9/1/a/140_91366a86aa2bfce6c5badd2fda79beaa.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/9/1/a/91366a86aa2bfce6c5badd2fda79beaa.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">放上平果馅</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/e/2/140_0e635570cf07bd3d09159275198f7c42.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/e/2/0e635570cf07bd3d09159275198f7c42.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">包起来</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/c/7/7/140_c7abfc0d51ca71fb25632cd34dd4f6c7.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/c/7/7/c7abfc0d51ca71fb25632cd34dd4f6c7.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">用叉子压紧</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/d/d/1/140_dd29e0802edaa7f11403af94c42dec21.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/d/d/1/dd29e0802edaa7f11403af94c42dec21.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">表面刷上蛋液，撒上黑芝麻。160度烘烤20分钟左右。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/6/0/8/140_60484d5654da0a4c42ab4d38cc6f2b08.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/6/0/8/60484d5654da0a4c42ab4d38cc6f2b08.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">成品图</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/b/3/6/140_b362a33fa4ecb7fa751183a4e26a3ab6.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/b/3/6/b362a33fa4ecb7fa751183a4e26a3ab6.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">成品图</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/7/3/b/140_733902ba27dd1b7e81b3eb3697e383eb.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/7/3/b/733902ba27dd1b7e81b3eb3697e383eb.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">成品图</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/b/8/6/140_b8ac658d7cbd8be212a0fa6c48ebcd96.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/b/8/6/b8ac658d7cbd8be212a0fa6c48ebcd96.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">成品图</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/1/5/7/140_15593a9fb75bde3cd5b369a9951667c7.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/1/5/7/15593a9fb75bde3cd5b369a9951667c7.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">超级好吃</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/c/d/9/140_cd6a00a047066282ea727c9cbf6b2329.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/c/d/9/cd6a00a047066282ea727c9cbf6b2329.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">意想不到的苹果派！！！</div><div class="menu" id="cookstory">总想做个苹果派，拖延症一直作祟，今天终于如愿啦，第一次做感觉还是可以的，感觉下次如果再做需要改善的就是派皮感觉有点厚此款是苹果派，派盘是8寸的，苹果用了半个大的，3个小的，其实还是挺费苹果的，热量小高，不适合一次食用太多。此款方子来源于君之，部分改动，我觉得君之老师的方子有点甜，所以减少了一些糖的用量，还有我不是很建议添加肉桂粉，因为那个味道太浓郁了，我有点不适应，不过我妈超级喜欢，说好吃～～另外此方子是8寸的，6寸盘减半～</div><div class="menu" id="tips">"贴士："此款是苹果派，派盘是8寸的，苹果用了半个大的，3个小的，其实还是挺费苹果的，热量小高，不适合一次食用太多。此款方子来源于君之，部分改动，我觉得君之老师的方子有点甜，所以减少了一些糖的用量，还有我不是很建议添加肉桂粉，因为那个味道太浓郁了，我有点不适应，不过也分人的，我妈妈觉得特别好吃，感觉肉桂还挺提味道的，所以自己来控制吧～</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/e/8/b/400_e8dbea9f1661a7e78fa591dd8de4889b.webp"/><div class="menu" id="cook_difficulty">难度  ★☆☆☆☆</div><div class="menu" id="cook_time">30-60分钟</div><div><div class="majorTitle">黄油（派皮）</div><div class="majornote">108g</div></div><div><div class="majorTitle">水（派皮）</div><div class="majornote">70g</div></div><div><div class="majorTitle">细砂糖（派皮）</div><div class="majornote">27g</div></div><div><div class="majorTitle">低筋粉（派皮）</div><div class="majornote">270g</div></div><div><div class="majorTitle">水（派馅）</div><div class="majornote">40g</div></div><div><div class="majorTitle">玉米淀粉（派馅）</div><div class="majornote">20g</div></div><div><div class="majorTitle">盐（派馅）</div><div class="majornote">2.5g</div></div><div><div class="majorTitle">去皮去核的苹果（派馅）</div><div class="majornote">520g</div></div><div><div class="majorTitle">柠檬汁（派馅）</div><div class="majornote">10ml</div></div><div><div class="majorTitle">细砂糖（派馅）</div><div class="majornote">80g</div></div><div><div class="majorTitle">肉桂粉（派馅）</div><div class="majornote">2.5g</div></div><div><div class="majorTitle">黄油（派馅）</div><div class="majornote">20g</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">首先先制作派皮，其实很简单，就是简单地混合材料成团
准备好材料（黄油切小块，不用软化）
将黄油和低粉放在一个盆中</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/5/e/4/140_5ead3312933303d63f431e08d94f0ae4.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/5/e/4/800_5ead3312933303d63f431e08d94f0ae4.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">用手抓匀，就好像那种粗玉米面的状态</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/5/8/140_05c52abe58d010d99e1a7d75d36ebef8.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/5/8/800_05c52abe58d010d99e1a7d75d36ebef8.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">加入水和白砂糖，自己调节，揉成团即可（水要慢慢的加，面粉吸水程度是不同的）
揉好的面团很润滑，也不粘盆也不粘手
保鲜膜包裹好面盆，静置即可</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/5/d/8/140_5d55f439037ec7a83fda793b6dd51d08.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/5/d/8/800_5d55f439037ec7a83fda793b6dd51d08.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">下面介绍做派馅
苹果的分量要520g，是指的苹果块，去掉皮和核的，苹果削好皮，切成小块</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/b/d/9/140_bdcad7050febbf99bda7a6aab9d480e9.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/b/d/9/800_bdcad7050febbf99bda7a6aab9d480e9.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">不粘锅放黄油
放入苹果块炒制</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/c/7/b/140_c788eda0c5fc096b0014db3a17ff551b.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/c/7/b/800_c788eda0c5fc096b0014db3a17ff551b.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">加入白砂糖
此时可以看到苹果有很多的汤汁留出
不要着急，等水分蒸发干净，才可以继续操作</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/1/9/a/140_1976f4f32417b100af0a5b8d1e56631a.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/1/9/a/800_1976f4f32417b100af0a5b8d1e56631a.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">水分收干之后加入水淀粉（水+玉米淀粉）</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/8/8/140_3886b34569c9d50aa944beba769a0158.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/8/8/800_3886b34569c9d50aa944beba769a0158.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">之后加入肉桂粉（不建议添加，味道比较奇怪）
加入盐，柠檬汁
搅拌即可，关火
苹果馅做好可之后，平铺到盘子里，尽快的凉凉。我的方法是我放在小盒子里，周围放慢了冰袋</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/c/6/b/140_c6bc6f8a362902e7a94b3d42c24bed4b.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/c/6/b/800_c6bc6f8a362902e7a94b3d42c24bed4b.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">下面开始组合派皮和派馅了，步骤也不难
将面团分成2份，分量是1:2，取大的那一份当做派底，揉面垫撒薄粉之后将大份面团也就是派底的面团揉圆</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/a/e/c/140_ae58bf6c640caa9f6f324482ae3f49fc.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/a/e/c/800_ae58bf6c640caa9f6f324482ae3f49fc.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">擀开，要薄厚均匀，大概0.3cm</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/2/5/140_3291c1bc8ff9bb61e35a0b037a840df5.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/2/5/800_3291c1bc8ff9bb61e35a0b037a840df5.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">将面饼放入排盘中，并且底部稍稍按压，填充好排盘的弯道
擀面杖在排盘上擀一下，就会很方便很工整的把多余的面割下</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/1/0/8/140_10745affd5e4b122cbcab708cf5d46c8.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/1/0/8/800_10745affd5e4b122cbcab708cf5d46c8.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">派底用叉子戳一些孔孔，防止受热鼓起来，影响美观</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/f/b/5/140_fb1c0da548d5d42b11cca84e8217fa75.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/f/b/5/800_fb1c0da548d5d42b11cca84e8217fa75.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">另外的那份面团擀平
用披萨刀划出均匀的条，我没有用刀，因为披萨刀更方便，还不会划破我的揉面垫</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/c/e/e/140_ced533fe80a4b294b6f4c7a68ea2253e.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/c/e/e/800_ced533fe80a4b294b6f4c7a68ea2253e.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">将凉透的派馅铺满派盘，一定要按压实在，这样成品比较好看</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/9/3/4/140_936e5a0683692048d0d54f596c0dacf4.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/9/3/4/800_936e5a0683692048d0d54f596c0dacf4.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">最后这一步还是有点复杂的，需要耐心的完成，但是还是比较容易上手的
首先将切成长条的面条横着平铺在派盘上</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/b/d/0/140_bdc80e6db578107a530bd8737b779ef0.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/b/d/0/800_bdc80e6db578107a530bd8737b779ef0.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">将一根面条竖着放在派盘的最左边，一条压着一条</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/2/6/3/140_2641d2efb445de2e2b2b4dddfc161543.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/2/6/3/800_2641d2efb445de2e2b2b4dddfc161543.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">将横着数第1.3.5.7.9根面条向左翻</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/7/c/140_e75bc5f9de4ce9bfc1a89fa11851231c.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/7/c/800_e75bc5f9de4ce9bfc1a89fa11851231c.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">接着放竖着的第2根面条</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/8/a/0/140_8a69029a68080976e93b4cc36fb28560.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/8/a/0/800_8a69029a68080976e93b4cc36fb28560.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">将之前向左翻的那几根面条翻回来</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/8/0/140_08af9a019e4fef95ed7bec0651d03ae0.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/8/0/800_08af9a019e4fef95ed7bec0651d03ae0.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">反复多次这个程序，完成整个派</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/5/7/6/140_57fe504eb92bb16177557189f12e7b86.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/5/7/6/800_57fe504eb92bb16177557189f12e7b86.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">具体的步骤我弄成了一张比较大的完整的图，有助于更清楚的看懂编织的过程</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/f/5/e/140_f5031a769fde205e024ee779774b15be.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/f/5/e/800_f5031a769fde205e024ee779774b15be.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">用手指按压派的一周，这样可以很轻松的把多余的面条按断</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/d/e/a/140_defa1c81485cdf5dbc64d08e9157233a.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/d/e/a/800_defa1c81485cdf5dbc64d08e9157233a.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">静置10分钟后，刷蛋黄水
送进预热的烤箱，200摄氏度，35分钟</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/c/3/3/140_c33ef35a56be3c017458737af4796473.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/c/3/3/800_c33ef35a56be3c017458737af4796473.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">大概在20分钟左右加盖锡纸，防止上色过深</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/6/b/140_365a829e873053d155f331a0424c9a7b.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/6/b/800_365a829e873053d155f331a0424c9a7b.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">烤好之后，我觉得隔夜比较好吃，刚烤完感觉皮比较硬一些</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/4/2/140_e43f2622377f524574eb0428977a9c12.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/4/2/800_e43f2622377f524574eb0428977a9c12.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">切开后可以看到馅料很厚实，吃起来非常过瘾啊</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/1/6/5/140_16fd1fc09e1328afae527fdcd47dc855.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/1/6/5/800_16fd1fc09e1328afae527fdcd47dc855.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">手抓饼就能做的香酥苹果派</div><div class="menu" id="cookstory">记得大学的时候，美国外教为了教我们ApplePie这个词，有一天就真的托着刚刚出炉的苹果派来到了课堂。从那时起我就对苹果派的味道情有独钟，每每都能唤起对青葱岁月美好回忆。现在有了万能的手抓饼，做苹果派就成了一件更加简单的事情了。每当闻到肉桂香，心中就不由得升起温暖一阵。</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/c/7/c/400_c750885c9e646ffc59da1769b622788c.webp"/><div class="menu" id="cook_difficulty">难度  ★☆☆☆☆</div><div class="menu" id="cook_time">10~30分钟</div><div><div class="majorTitle">苹果</div><div class="majornote">1个</div></div><div><div class="majorTitle">黄油</div><div class="majornote">20克</div></div><div><div class="majorTitle">盐</div><div class="majornote">2克</div></div><div><div class="majorTitle">细砂糖</div><div class="majornote">10克</div></div><div><div class="majorTitle">肉桂粉</div><div class="majornote">2克</div></div><div><div class="majorTitle">手抓饼</div><div class="majornote">2张</div></div><div><div class="majorTitle">全蛋液</div><div class="majornote">1个鸡蛋</div></div><div><div class="majorTitle">淀粉</div><div class="majornote">5克</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">黄油入平底锅融化，放入苹果丁，不断翻炒。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/2/b/c/140_2bce63dfed9333d65218488465a454bc.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/2/b/c/800_2bce63dfed9333d65218488465a454bc.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">加2勺糖，半勺盐，1勺肉桂粉继续翻炒。特别说明一下，肉桂粉和苹果的味道融合后非常香，可以说肉桂粉是苹果派的灵魂，所以一定要放。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/4/a/140_34eef468212564059a10cd26a352055a.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/4/a/800_34eef468212564059a10cd26a352055a.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">炒的过程中适量加水，苹果炒软后加水淀粉勾芡，出锅备用。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/b/e/140_0be2feacd41368cc5d34c2effdf6628e.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/b/e/800_0be2feacd41368cc5d34c2effdf6628e.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">取一张手抓饼平铺于盘内做饼底，铺满苹果馅。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/5/0/4/140_50fd94dd7b390e238ee3252c0ea82dd4.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/5/0/4/800_50fd94dd7b390e238ee3252c0ea82dd4.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">另一张手抓饼切条，先横向间隔铺在苹果馅上。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/7/c/1/140_7c51cd16f9777440c680f3b8d291df41.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/7/c/1/800_7c51cd16f9777440c680f3b8d291df41.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">再纵向间隔以编织的方法铺剩余的饼条。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/f/1/e/140_f156fb49d525ea209611af34c6f0b3be.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/f/1/e/800_f156fb49d525ea209611af34c6f0b3be.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">表面刷一层蛋液，入预热好的烤箱，200度20分钟，坐等滋滋冒油后出炉。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/c/0/6/140_c0e6c70bb07c3d4ab511a87a223cd9e6.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/c/0/6/800_c0e6c70bb07c3d4ab511a87a223cd9e6.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">切开后香甜的苹果馅不由分说地流出来。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/9/1/4/140_918fcf45f06602a2f85558468519f9b4.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/9/1/4/800_918fcf45f06602a2f85558468519f9b4.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">也可以把手抓饼平分四份后，装入苹果馅后折叠，用叉子将边缘压实，你就可以得到这样的小三角形苹果派。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/6/9/5/140_690975abc66220f0bf1a68cfa3460245.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/6/9/5/800_690975abc66220f0bf1a68cfa3460245.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">手抓饼版香蕉派</div><div class="menu" id="cookstory">超市里团购买了手抓饼，这手抓饼现在可万能了！可以做成很多创意美食！今天就试做一下！</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/5/4/9/400_54941ae370382f0e6204ee7adae67c09.webp"/><div class="menu" id="cook_time">10~30分钟</div><div><div class="majorTitle">香蕉</div><div class="majornote">1根</div></div><div><div class="majorTitle">手抓饼</div><div class="majornote">1-2张</div></div><div><div class="majorTitle">鸡蛋</div><div class="majornote">一个</div></div><div><div class="majorTitle">芝士</div><div class="majornote">一片</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">一根香蕉切薄片</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/b/9/6/140_b9d7e2ea49f98290757cfd5a432b08f6.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/b/9/6/800_b9d7e2ea49f98290757cfd5a432b08f6.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">超市买的速冻手抓饼。取出一个解冻后，将手抓饼横一刀竖一刀平分成四角，我准备做两张饼，正好可以做四个派</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/8/3/a/140_83aeaa99dee5b7608b81283f213359aa.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/8/3/a/800_83aeaa99dee5b7608b81283f213359aa.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">把香蕉片放在一边的两片饼上，尽量把香蕉放在饼皮的中间，留出边边</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/9/7/c/140_97dd883dff554a40d8c9c17585a1c25c.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/9/7/c/800_97dd883dff554a40d8c9c17585a1c25c.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">再把芝士片放在香蕉上</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/8/2/3/140_82c63e741c263d8efbab924797475af3.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/8/2/3/800_82c63e741c263d8efbab924797475af3.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">把另一半的饼皮盖在放好香蕉的上面，用叉子按压饼皮的边边，使饼皮黏在一起</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/8/0/f/140_80c7f3e017cda08f9e19cbb492001ddf.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/8/0/f/800_80c7f3e017cda08f9e19cbb492001ddf.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">烤盘中铺油纸，将做好的派坯放到烤盘中，刷上蛋黄液（只用蛋黄）</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/d/b/3/140_db38ba4a75af2637ad6b58acf3e494f3.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/d/b/3/800_db38ba4a75af2637ad6b58acf3e494f3.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">再撒上些芝麻</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/8/d/140_e8aaa8dd1a1716ebb92d59938b0b01ed.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/8/d/800_e8aaa8dd1a1716ebb92d59938b0b01ed.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">烤箱180度预热五分钟，放入香蕉派180度烤15分钟</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/b/3/f/140_b3d4943f0525ab69e13fa5051c013bcf.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/b/3/f/800_b3d4943f0525ab69e13fa5051c013bcf.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">香蕉的甜味伴着手抓饼的咸味，很有滋味！我忍不住一晚上吃了三角，，减肥计划彻底泡汤！   如果喜欢甜味的可以蘸炼乳吃或加入炼乳。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/4/6/8/140_46725d928bf1e70f731d01febd143b28.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/4/6/8/800_46725d928bf1e70f731d01febd143b28.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">手抓饼红豆派</div><div class="menu" id="cookstory">手抓饼的又一个神仙吃法，甜蜜蜜的红豆夹心，再加上手抓饼的酥脆，超好吃</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/d/6/5/400_d6f9b4356a55acd55b477d1ab71ba325.webp"/><div class="menu" id="cook_time"></div><div><div class="majorTitle">手抓饼</div><div class="majornote">一张</div></div><div><div class="majorTitle">蛋黄</div><div class="majornote">一个</div></div><div><div class="majorTitle">蜜红豆</div><div class="majornote">适量</div></div><div><div class="majorTitle">黑芝麻</div><div class="majornote">适量</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">准备好所食材</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/7/d/0/140_7de60bd3ef79bf68da280dc0917cf2a0.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/7/d/0/800_7de60bd3ef79bf68da280dc0917cf2a0.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">手抓饼十字刀切成4份。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/8/a/1/140_8aede091f9f02bbfd71ff6e0c4eb0831.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/8/a/1/800_8aede091f9f02bbfd71ff6e0c4eb0831.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">每一分钟都放入适量的蜜红豆。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/6/3/f/140_639f1cf0da89fd25b043553cf9398b6f.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/6/3/f/800_639f1cf0da89fd25b043553cf9398b6f.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">手抓饼稍微软化一下，然后对半折起来。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/a/1/1/140_a1ad629bdd36dc00b356c57e6401e9d1.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/a/1/1/800_a1ad629bdd36dc00b356c57e6401e9d1.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">他用叉子在边缘的开口处压一下收口。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/5/b/4/140_5bf0000dd7d16ff9d0a6999d11e35274.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/5/b/4/800_5bf0000dd7d16ff9d0a6999d11e35274.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">表面抹上鸡蛋液，然后撒上黑芝麻。黑芝麻的图片忘记拍了。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/6/6/0/140_664b04929dc4b7aaf649667ade4eaf80.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/6/6/0/800_664b04929dc4b7aaf649667ade4eaf80.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">好像提前预热到200°摆入烤盘</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/4/6/a/140_466dbd2539f54a041c7acd594ab6a4da.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/4/6/a/800_466dbd2539f54a041c7acd594ab6a4da.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">设置烤箱到温度到200度烤15分钟。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/5/8/1/140_58267131b59dc25e47c4bc3070579381.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/5/8/1/800_58267131b59dc25e47c4bc3070579381.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">烤完放凉至不烫嘴就可以吃了。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/1/a/8/140_1a49eb8d5da9939c3e55343088c5cba8.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/1/a/8/800_1a49eb8d5da9939c3e55343088c5cba8.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">完成</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/e/4/140_0e3830b43d1bc75bae9f1eeb19f6aad4.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/e/4/800_0e3830b43d1bc75bae9f1eeb19f6aad4.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">苹果吐司派</div><div class="menu" id="cookstory">偶然间在网上看到了有人用吐司面包片来做水果派，不由得让我眼前一亮，你问为啥？那是因为我根本就是一个烘焙小白啊，所有跟面粉打交道的东西我统统都打怵，生怕一个不小心就变成了一场灾难……所以，这种用现成的面包片做各种甜点的方法就比较适合我这种人了，反正是只要不让我玩儿面粉，做什么都成，哈哈。水果派的话水果肯定是少不了啦，现在家里正好还有几个苹果，也不太甜，不如就剩余食材利用起来吧，也刚好是赶上圣诞节，拿来做一些个香甜可口的苹果派就十分应景了，而且估计也没有人会不喜欢，不是吗？哈哈哈~~</div><div class="menu" id="tips">"贴士："做果酱的时候可以根据自己喜好的口感掌握火候，喜欢稍微有点颗粒感的就不需要把水果炒得太软。放果酱的时候不要一次放得太多，不然对折之后你包不上哈，具体烤制时间根据你一次烤多少进行调节。另外果酱这东西很容易糊，建议全程小火炒制，或者是用不沾锅进行制作。面粉的用量以苹果酱能够凝结为准，可以一次一勺的往里加，太多太少的都不好反正</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/8/1/1/400_81650414af1cc811cb0ea3aacc62c011.webp"/><div class="menu" id="cook_difficulty">难度  ★☆☆☆☆</div><div class="menu" id="cook_time">30-60分钟</div><div><div class="majorTitle">小苹果2个</div><div class="majornote"></div></div><div><div class="majorTitle">吐司面包3-4片</div><div class="majornote"></div></div><div><div class="majorTitle">白糖适量</div><div class="majornote"></div></div><div><div class="majorTitle">黄油1块</div><div class="majornote"></div></div><div><div class="majorTitle">鸡蛋2个</div><div class="majornote"></div></div><div><div class="majorTitle">面粉适量</div><div class="majornote"></div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">苹果削皮去核，把果肉切成小粒</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/1/0/d/140_10e02b30924e35fdfb3c7a6740c3764d.JPG" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/1/0/d/800_10e02b30924e35fdfb3c7a6740c3764d.JPG" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">黄油化开，把苹果肉稍微炒一下，炒到微微变软加入白糖炒化，一直炒到果肉绵软</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/d/f/2/140_dfa9fe7b79c1fea8d897dcd20922f7a2.JPG" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/d/f/2/800_dfa9fe7b79c1fea8d897dcd20922f7a2.JPG" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">接着加入面粉炒粘稠，关火冷却</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/f/8/140_0f76e0b62c6ed53a91e5cefc72c25128.JPG" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/f/8/800_0f76e0b62c6ed53a91e5cefc72c25128.JPG" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">鸡蛋取蛋黄打散备用，面包片切掉四边，用擀面杖擀一下，擀成薄片</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/7/b/8/140_7bd12aeebfc105cab2a04ffbd92cec98.JPG" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/7/b/8/800_7bd12aeebfc105cab2a04ffbd92cec98.JPG" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">一半用刀子划几个口，在四周刷上蛋黄液。在另一半没划口子的地方放上炒好的苹果馅</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/6/0/1/140_601e39abd6ff42343693d2edd3d21f11.JPG" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/6/0/1/800_601e39abd6ff42343693d2edd3d21f11.JPG" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">对折，用叉子把四边压实</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/2/0/7/140_204a82c7e5a4d77d6c402db971004d87.JPG" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/2/0/7/800_204a82c7e5a4d77d6c402db971004d87.JPG" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">放入铺了油纸的烤盘里，在表面刷上一层蛋黄液</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/5/2/140_05ba741387e39bb369ed38a64f77c1a2.JPG" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/5/2/800_05ba741387e39bb369ed38a64f77c1a2.JPG" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">烤箱预热，180度上下火烤制10-15分钟，表面金黄微微上色即可</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/2/1/7/140_2176bfbd08a06d2e28238fe541c96047.JPG" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/2/1/7/800_2176bfbd08a06d2e28238fe541c96047.JPG" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">奶油奶酪南瓜派（9.5寸）</div><div class="menu" id="cookstory">看到超市商场上架的南瓜灯，魔鬼面具，才知道，万圣节快要来临。原本对于这些西方的节日不是很感冒。只是，特馋万圣节的甜品---南瓜派。吃货的心是共通的，无所谓国产还是舶来品。传统的南瓜派加了肉桂粉等各种香料，接受不了那个味儿。特别是给小孩子吃的。因此，去掉了各种香料，添加奶油，奶酪，使口感更加有层次感，更加适合小孩子食用。南瓜搭配奶油，我想，应该是挺绝配的。今天用的学厨家9.5寸的金色派盘。要说这金盘确实比较好用。</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/0/1/6/400_0172182bd75d9758c4df4764e481c846.webp"/><div class="menu" id="cook_difficulty">难度  ★★★☆☆</div><div class="menu" id="cook_time">30-60分钟</div><div><div class="majorTitle">低粉（派皮）</div><div class="majornote">170克</div></div><div><div class="majorTitle">黄油（派皮）</div><div class="majornote">70克</div></div><div><div class="majorTitle">糖（派皮）</div><div class="majornote">20克</div></div><div><div class="majorTitle">水（派皮）</div><div class="majornote">45克</div></div><div><div class="majorTitle">盐（派皮）</div><div class="majornote">2克</div></div><div><div class="majorTitle">奶油奶酪（馅）</div><div class="majornote">90克</div></div><div><div class="majorTitle">奶油（馅）</div><div class="majornote">50克</div></div><div><div class="majorTitle">南瓜泥（馅）</div><div class="majornote">150克</div></div><div><div class="majorTitle">黄油（馅）</div><div class="majornote">15克</div></div><div><div class="majorTitle">糖（馅）</div><div class="majornote">25克</div></div><div><div class="majorTitle">鸡蛋（馅）</div><div class="majornote">1个</div></div><div><div class="majorTitle">低粉（馅）</div><div class="majornote">20克</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">派皮：黄油软化，切小块，加低粉，糖，盐。用手搓匀，像粗粒玉米面。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/c/8/4/140_c8228cae4272b5a15d81c41b03927424.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/c/8/4/800_c8228cae4272b5a15d81c41b03927424.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">加入水，用手抓成团。包上保鲜膜静置15分钟。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/9/0/9/140_90a158d08a08aead9eeea524e5915a59.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/9/0/9/800_90a158d08a08aead9eeea524e5915a59.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">擀成片。适。合9.5寸的大片</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/7/d/a/140_7dc424241bc1324b097a04d1092768ca.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/7/d/a/800_7dc424241bc1324b097a04d1092768ca.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">放入派盘。用手轻轻按压派盘边缘。使派皮与派盘服帖。用擀面杖擀去多余的派皮。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/6/b/4/140_6b23aaa62f34ff94898c1d0187ed1a14.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/6/b/4/800_6b23aaa62f34ff94898c1d0187ed1a14.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">用叉子扎满小洞。避免烤制过程变形</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/8/1/140_e847eca8b1a717de858b491f943e8ed1.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/8/1/800_e847eca8b1a717de858b491f943e8ed1.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">铺一张锡纸，倒入一些豆子。来点重量。进入烤箱。170度。中层，烤20分钟左右。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/2/0/e/140_20a079d9901bef962581363108626ece.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/2/0/e/800_20a079d9901bef962581363108626ece.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">制作派馅：南瓜蒸熟，取150克泥，与奶油奶酪，黄油，奶油，一起放入料理机打成细腻的糊。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/8/f/140_e897261393a30dca8bb23d5483f0ce9f.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/8/f/800_e897261393a30dca8bb23d5483f0ce9f.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">加入白糖 ，加入蛋液。最后筛入20克低粉，静置30分钟左右。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/d/f/e/140_df2b866ded3a806afa10418fa5139bbe.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/d/f/e/800_df2b866ded3a806afa10418fa5139bbe.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">均匀的倒入派皮。9分满。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/c/9/e/140_c9aebda0cf7733d053c8dafb42fb887e.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/c/9/e/800_c9aebda0cf7733d053c8dafb42fb887e.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">烤箱175度，15分钟-20分钟左右。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/c/8/140_ec81561e7647bae2b5703437483f46b8.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/c/8/800_ec81561e7647bae2b5703437483f46b8.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">撒点椰蓉。开吃。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/1/b/d/140_1bfd202e07ff24c27baf7d08e57a8b8d.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/1/b/d/800_1bfd202e07ff24c27baf7d08e57a8b8d.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">搭配一杯黑咖啡。中和甜味</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/2/2/140_323933501e022aa4473b76283dc73c02.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/2/2/800_323933501e022aa4473b76283dc73c02.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">成品</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/d/d/4/140_dd3985f55cbe03c36b78e811a0024154.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/d/d/4/800_dd3985f55cbe03c36b78e811a0024154.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">香蕉派</div><div class="menu" id="cookstory">超级快手的香蕉派，有蛋挞皮就能做呢</div><div class="menu" id="tips">"贴士："你喜欢吃甜一点的话，可以加点炼乳在香蕉馅里。香蕉要选择熟透的了，这样会比较甜。烤箱的温度，只是参考，要根据自家烤箱的脾气来进行调整哦！</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/6/e/8/400_6edab28993e75df5a175d5b6d2c5d158.webp"/><div class="menu" id="cook_difficulty">难度  ★☆☆☆☆</div><div class="menu" id="cook_time">30~60分钟</div><div><div class="majorTitle">蛋挞皮</div><div class="majornote">10个</div></div><div><div class="majorTitle">香蕉</div><div class="majornote">1根</div></div><div><div class="majorTitle">蛋液</div><div class="majornote">少许</div></div><div><div class="majorTitle">芝麻</div><div class="majornote">少许</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">一根熟透的香蕉去皮用勺子碾碎</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/c/0/a/140_c0eb6ec11d03448a3317f0d69b52b27a.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/c/0/a/800_c0eb6ec11d03448a3317f0d69b52b27a.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">装进蛋挞皮里，不要贪多哦，不然容易爆开</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/8/f/7/140_8f4de1c9c38152f7ce7c214697636107.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/8/f/7/800_8f4de1c9c38152f7ce7c214697636107.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">把接口捏紧，</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/5/c/a/140_5c7150a97b26e1c396c7dce41ccc80aa.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/5/c/a/800_5c7150a97b26e1c396c7dce41ccc80aa.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">放进预热好的烤箱里面，180℃烤15分钟 这次做忘了拍图了，用的上次拍的图片</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/8/4/b/140_84b26876d8918ad371b959b1f601b90b.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/8/4/b/800_84b26876d8918ad371b959b1f601b90b.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">15分钟后把烤盘移出烤箱把蛋挞皮外面的锡纸取掉，刷上蛋液，洒点芝麻，黑芝麻，白芝麻都行哈</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/9/3/0/140_933b5740bc73b7d4915999e0ff3db2c0.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/9/3/0/800_933b5740bc73b7d4915999e0ff3db2c0.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">再移入烤箱180℃烤10分钟就可以啦</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/1/d/6/140_1d3c075fe6cf3dbd33f8de8c0e7dc196.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/1/d/6/800_1d3c075fe6cf3dbd33f8de8c0e7dc196.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">外皮酥脆，里面的香蕉馅，软软糯糯的，香甜香甜的</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/c/7/d/140_c743339a7bc8fa0ca6d1747585016b3d.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/c/7/d/800_c743339a7bc8fa0ca6d1747585016b3d.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">成品！</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/5/6/d/140_56b4e3af4bf60e2c94699f46664ec1bd.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/5/6/d/800_56b4e3af4bf60e2c94699f46664ec1bd.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">快手酥皮苹果派</div><div class="menu" id="cookstory">一口热气腾腾平安果，果香四溢酥脆清甜，快手甜品仪式感满满，“阳没”吐气过圣诞！</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/2/4/1/400_24b35b25f83cb9c742f3e7a82e8a8041.webp"/><div class="menu" id="cook_difficulty">难度  ★☆☆☆☆</div><div class="menu" id="cook_time">10-30分钟</div><div><div class="majorTitle">手抓饼</div><div class="majornote">2张</div></div><div><div class="majorTitle">丘比苹果果酱</div><div class="majornote">适量</div></div><div><div class="majorTitle">鸡蛋</div><div class="majornote">2颗</div></div><div><div class="majorTitle">芝麻</div><div class="majornote">适量</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">取2张手抓饼对半切开，每一半放2小勺丘比苹果果酱，然后再次对折。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/b/8/140_ebf2581931db9fd73fee5ae8bce7d858.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/b/8/800_ebf2581931db9fd73fee5ae8bce7d858.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">对折后卷边用叉子压实，表面涂上蛋液，并撒上适量芝麻</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/2/6/a/140_26d34166079bef1927a69025e2992cba.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/2/6/a/800_26d34166079bef1927a69025e2992cba.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">放入烤箱预热220°烤制15分钟即可</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/b/4/d/140_b4dc9ce3d18e2d5c07e672e7ac74e11d.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/b/4/d/800_b4dc9ce3d18e2d5c07e672e7ac74e11d.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">芝士香蕉派</div><div class="menu" id="cookstory"></div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/b/6/b/400_b6f62752817a2a02a56b403ebf85788b.webp"/><div class="menu" id="cook_time"></div><div><div class="majorTitle">原味飞饼</div><div class="majornote">2张</div></div><div><div class="majorTitle">香蕉</div><div class="majornote">1根</div></div><div><div class="majorTitle">马苏里拉芝士碎</div><div class="majornote">25g</div></div><div><div class="majorTitle">全蛋液</div><div class="majornote">适量</div></div><div><div class="majorTitle">熟黑芝麻</div><div class="majornote">适量</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">原味飞饼从冰箱取出，室温解冻</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/1/1/140_e1487313edbd33ce00e7b6dc9ff37fe1.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/1/1/e1487313edbd33ce00e7b6dc9ff37fe1.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">1根香蕉去皮后切成小块</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/4/9/c/140_4987eddbc789ae7937e2c0b839c3c20c.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/4/9/c/4987eddbc789ae7937e2c0b839c3c20c.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">香蕉块+25g马苏里拉芝士碎拌匀</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/7/d/c/140_7d0a324889d743483c82446f0ef8236c.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/7/d/c/7d0a324889d743483c82446f0ef8236c.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">香蕉芝士倒在一张放在铺油布烤盘的飞饼上，留少许飞饼边缘</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/d/8/f/140_d898c28c3e8bff88f1d5f18d3894aa9f.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/d/8/f/d898c28c3e8bff88f1d5f18d3894aa9f.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">将另一张飞饼附盖上，边缘压实，用叉子将边缘压实</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/1/5/6/140_15962a6c74d0234ae52b88e5b8a6c2c6.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/1/5/6/15962a6c74d0234ae52b88e5b8a6c2c6.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">用锋利的刀在表面划几刀</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/c/0/1/140_c01b13dc9d16a267495c73bfeef269b1.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/c/0/1/c01b13dc9d16a267495c73bfeef269b1.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">表面刷一层全蛋液</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/4/6/9/140_46148be5dc5822ef86b177cc9b745339.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/4/6/9/46148be5dc5822ef86b177cc9b745339.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">撒上熟黑芝麻，烤箱上下火，中层，180°，25分钟</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/5/b/0/140_5b109e1df6a8ae8eefde296ec886ccc0.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/5/b/0/5b109e1df6a8ae8eefde296ec886ccc0.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">芝士香蕉派</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/b/0/2/140_b02711a4300946fd1dfa3e9c1c684c12.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/b/0/2/b02711a4300946fd1dfa3e9c1c684c12.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div>